Aqua Blue Hotel, is seeking an experienced and passionate Service Manager to lead and elevate our Food & Beverage service standards. If you are dedicated to exceptional guest experiences, team leadership, and operational excellence, we invite you to join our dynamic hospitality team.
Key Responsibilities
- Oversee daily Food & Beverage service operations across all outlets
- Lead, train, and motivate service teams to deliver outstanding guest experiences
- Ensure consistent compliance with brand standards and luxury service protocols
- Monitor service quality, guest satisfaction, and operational efficiency
- Coordinate closely with kitchen, bar, and front office teams
- Manage scheduling, staffing levels, and performance development
- Handle guest feedback and resolve service issues professionally
- Support cost control and revenue optimisation initiatives
Requirements
- Proven experience in a similar Service Manager / F&B supervisory role within a 4- or 5-star hotel
- Strong leadership and team management skills
- Excellent guest-service orientation and communication abilities
- Fluent in English; additional languages will be considered an advantage
- Strong organisational and problem-solving skills
- Knowledge of hospitality service standards and procedures
- EU citizenship
What We Offer
- Competitive remuneration package based on experience
- Professional and supportive work environment
- Opportunities for career development within a luxury hotel setting
- Continuous training and development
- Staff meals and uniforms provided
If you are passionate about hospitality excellence and wish to be part of Atlantica Aqua Blue Hotel’s commitment to refined service, we would love to hear from you.
If you are interested please sent us your cv at: a.ioannidou@wavemakerhospitality.com
